SCHEFF FOODS Macaroni Cheese

Vegetarian Icon


Please login to see prices

  • Share this product
Product code:
Directions For Use
From frozen (oven cook), preheat oven to 200ºC (Gas mark 6) and cook for 30 - 35 minutes. Decant into serving dish ready to serve. Ensure the product is thoroughly heated before serving.
Storage Instructions
-18°C or below, Once defrosted do not re-freeze
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Cooked macaroni pasta in a cheese sauce
Cooked Macaroni Pasta (38%) (Contains Water, Durum WHEAT Semolina, Rapeseed Oil), Water, Bechamel Powder (Contains MILK Powder, Modified Maize Starch, Palm Fat Powder, Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Dried Glucose Syrup, Salt, Onion Powder, Sage, Pepper), Cheddar Cheese (6%) [MILK], Single Cream [MILK], Red Leicester Cheese (4%) (Contains Colour E160b(ii)) [MILK], Medium Fat Hard Cheese (2%) [MILK], Butter [MILK], Yeast Extract, Spices [MUSTARD], Herb

Contains Milk (and products thereof)
Contains Mustard (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    592 kJ
Energy/Calories per 100g    141 kcal
Protein per 100g    6.4 g
Fat per 100g    6.1 g
       of which Saturates per 100g    3.4 g
       of which Mono-unsaturates per 100g    1.8 g
       of which Polyunsaturates per 100g    0.6 g
Carbohydrate Per 100g    15.7 g
       of which Sugars per 100g    2.7 g
       of which Starch per 100g    13 g
Calcium per 100g    31 mg
Fibre per 100g    0.5 g
Folate/Folic Acid per 100g    8 µg
Iron per 100g    0.1 mg
Salt per 100g    0.73 g
Sodium per 100g    0.29 g
Vitamin A per 100g    39 µg
Zinc per 100g    0.2 mg
  • Description
    Cooked macaroni pasta in a cheese sauce
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes