KFF

Sweet Potato Falafel

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90x22g

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Product code:
254428
Directions For Use
COOKING GUIDELINES For best results cook from frozen. Remove products from packaging. Ovenbake: Preheat oven to 200ºC/400ºF/Gas 6. Place on a baking tray and cook for approximately 16-18 minutes. For fan assisted ovens, cooking time should be reduced. For best results refer to manufacturer’s handbook. Deep Fry: Fry in hot oil or fat (180ºC) for approximately 5-6 minutes. Drain well before serving. Ensure food is piping hot before serving.
Storage Instructions
Keep frozen
Certification

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Made with sweet potato, chickpeas, tomato, apricot for a hint of sweetness and a blend of spices. Suitable for vegetarians & vegans.

Sweet Potato (25%), Carrot, Chickpeas (15%), Onion, Rice Flour, Rapeseed Oil, Apricot, Dried Potato, Tomato Sauce (Water, Sugar, Tomato Puree, Spirit Vinegar, Cornflour, Salt, Cinnamon, Cayenne Pepper) Water, Cumin, Tomato Purée, Garlic Purée [Garlic, Acidity Regulator (Citric Acid)], Coriander Powder, Salt, Raising Agents (Sodium Bicarbonate, Calcium Phosphates), Yeast Extract, Stabilizer (Methyl Cellulose), Coriander Leaf, Concentrated Lemon Juice, Sugar, Paprika, Chilli Powder, Black Pepper.

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    22 g or ml
Pieces/Slices per 100g    4 Pieces
Energy/Calories per 100g    655 kJ
Energy/Calories per 100g    156 kcal
Protein per 100g    4.6 g
Fat per 100g    5 g
       of which Saturates per 100g    0.9 g
Carbohydrate Per 100g    16.9 g
       of which Sugars per 100g    9.6 g
Fibre per 100g    7.5 g
Salt per 100g    0.89 g

Sweet Potato Falafel is used in the following recipes...

Beetroot & Sweet Potato Wrap
Canapé Difficulty **

  • Description

    Made with sweet potato, chickpeas, tomato, apricot for a hint of sweetness and a blend of spices. Suitable for vegetarians & vegans.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes