KFF
SYSCO PREMIUM Cheddar, Potato & Onion Shortcrust Pie

SYSCO PREMIUM Cheddar, Potato & Onion Shortcrust Pie

24 x 280g

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Product code:
5026417
Directions For Use
Microwave & Oven: Defrost before use. Place on a microwave plate & heat on high power for 2 minutes. Remove from microwave & place on a baking tray. Place in a preheated fan oven at 200°C and cook for 10-12 minutes. Oven Cooking Instructions: Defrost before use. Oven: Defrost before use. Place on a baking tray in a preheated fan oven at 175°C and cook for 38-40 minutes Handling instructions: From frozen: Remove all packaging prior to defrost; snip the foil and carefully peel away. Allow to thaw in a refrigerator at +1°C to +5°C for approximately 24 hours. After defrost store below 5°C. Defrost thoroughly before use. Once defrosted use within 6 days.
Storage Instructions
Keep Frozen at -18ºC or below.
Certification
Specification Download
Basic Allergens & Nutrients PDF
Full Product Specification PDF

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A baked butter-enriched shortcrust pastry pie case, filled with potato, onion & Barber's West Country Cheddar cheese in a creamy sauce & topped with a shortcrust pastry lid; 24x280g approximately

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Potato (14%), Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Lemon Juice, Emulsifier (Mono- and Diglycerides of Fatty Acids), Flavouring, Colours (Annatto Bixin, Curcumin)), Water, Onion (9%), Barbers West Country Farmhouse Cheddar cheese (Milk) (7%), Cream (Milk) (7%), Butter (Milk) (2.5%), Gruyere style cheese (Milk), Hard Cheese (Milk), Tapioca Starch, Vegetable Shortening (Palm Oil, Rapeseed Oil, Water, Salt, Lemon Juice), Rapeseed Oil, Egg, Cheese stock (Cheese (Milk), Salt, Yeast Extract), Salt, Dijon Mustard (Water, Mustard Seed, Spirit Vinegar, Salt), Wholegrain Mustard (Water, Mustard Seed, Spirit Vinegar, Salt, White Wine Vinegar, Sugar, Spices (Cinnamon, Curry Leaves), Acidity Regulator (Citric Acid)), Yeast Extract, Garlic Puree, Sugar, Egg Yolk, White Pepper, Thyme, Thickener (Xanthan Gum).

Contains Eggs (and products thereof)
Contains Milk (and products thereof)
Contains Mustard (and products thereof)
Contains Kamut (and products thereof)
Contains Spelt (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    280 g or ml
Energy/Calories per 100g    1224 kJ
Energy/Calories per 100g    293 kcal
Protein per 100g    6.3 g
Fat per 100g    18 g
       of which Saturates per 100g    9 g
Carbohydrate Per 100g    25 g
       of which Sugars per 100g    1.8 g
Fibre per 100g    1.4 g
Salt per 100g    0.97 g
  • Description

    A baked butter-enriched shortcrust pastry pie case, filled with potato, onion & Barber's West Country Cheddar cheese in a creamy sauce & topped with a shortcrust pastry lid; 24x280g approximately

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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