10.5" Gluten Free Wrap

12x6x55g

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Product code:
431603
Directions For Use
From Frozen unless otherwise stated Defrost thoroughly for a minimum of 2 hours at ambient temperature. Do not stack more than 2 packs high. Once defrosted consume within 48 hours. To maintain gluten free and vegan integrity, please ensure all equipment used for gluten free and vegan preparation/cooking/serving is clean or dedicated for gluten free and vegan use only.
Storage Instructions
Keep Frozen. Store at -18°C or below
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Water, Wholegrain Flours (Sorghum Flour, Cornflour, Buckwheat Flour, Millet Flour, Teff Flour, Rice Flour), Chickpea Flour, Rice Flour, Psyllium Husk Powder, Cellulose Fibre, Tapioca Starch, Rapeseed Oil, Potato Starch, Maize Starch, Sugar, Pea Protein, Potato Fibre, Yeast, Raising Agents (Sodium Carbonate, Calcium Phosphate), Acidity Regulators (Malic Acid, Citric Acid, Tartaric Acid), Salt, Thickeners (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sorbic Acid), Fermented Maize Starch, Flavouring.

Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    55 g or ml
Pieces/Slices per 100g    1.82 Pieces
Energy/Calories per 100g    823 kJ
Energy/Calories per 100g    197 kcal
Protein per 100g    4.9 g
Fat per 100g    3.4 g
       of which Saturates per 100g    0.38 g
Carbohydrate Per 100g    28.7 g
       of which Sugars per 100g    6.3 g
Salt per 100g    1.2 g
Sodium per 100g    0.48 g
  • Ingredients
    Water, Wholegrain Flours (Sorghum Flour, Cornflour, Buckwheat Flour, Millet Flour, Teff Flour, Rice Flour), Chickpea Flour, Rice Flour, Psyllium Husk Powder, Cellulose Fibre, Tapioca Starch, Rapeseed Oil, Potato Starch, Maize Starch, Sugar, Pea Protein, Potato Fibre, Yeast, Raising Agents (Sodium Carbonate, Calcium Phosphate), Acidity Regulators (Malic Acid, Citric Acid, Tartaric Acid), Salt, Thickeners (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sorbic Acid), Fermented Maize Starch, Flavouring.
  • Dietary & Allergen Info
  • Nutritional Info