KFF

MISSION 10" Flour Tortillas

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18x4

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Product code:
431575
Directions For Use
Frozen, -18°C. To defrost, decant out of case and do not stack more than 2 packs high. For optimum rollability, use at ambient temperature (16 – 21°C). Use immediately once pack has been opened. Do not refreeze after thawing.
Storage Instructions
Frozen Shelf Life: 548 days, -18°C *After thawing: 7 days, store chilled max 7°C
Certification
BRC Certified Production

 

Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.

A circular piece of flat bread.

Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Raising Agents (Sodium Carbonates, Diphosphates), Acidity Regulator (Malic Acid), Stabiliser (Sodium Carboxymethyl Cellulose), Salt.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    70 g or ml
Pieces/Slices per 100g    18 Pieces
Energy/Calories per 100g    1287 kJ
Energy/Calories per 100g    306 kcal
Protein per 100g    7.6 g
Fat per 100g    8 g
       of which Saturates per 100g    3.3 g
       of which Mono-unsaturates per 100g    3.1 g
       of which Polyunsaturates per 100g    1.3 g
Carbohydrate Per 100g    48.6 g
       of which Sugars per 100g    2.7 g
Fibre per 100g    4.6 g
Salt per 100g    0.7 g
Sodium per 100g    0.28 g
  • Description

    A circular piece of flat bread.

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