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Calves Feet (Split)

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Product code:
SM0032
Directions For Use
To be cooked thoroughly before consumption.
Storage Instructions
To be stored at -18C
Certification

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

The feet are used in a variety of ways but the two most popular would have to be for a set jelly or for adding body to stocks and sauces.

100 % Veal

Suitable for Sufferers of Lactose Intolerance
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    958 kJ
Energy/Calories per 100g    229 kcal
Protein per 100g    29.85 g
Fat per 100g    11.3 g
       of which Saturates per 100g    4.24 g
       of which Mono-unsaturates per 100g    4.36 g
       of which Polyunsaturates per 100g    0.79 g
Salt per 100g    0.1 g
Sodium per 100g    0.04 g
  • Description

    The feet are used in a variety of ways but the two most popular would have to be for a set jelly or for adding body to stocks and sauces.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info