AULDS Gluten Free Luscious Lemon Cheesecake

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Directions For Use
Remove from all packaging and allow to defrost in a refrigerator overnight. Once defrosted consume within 2 days. Do not re-freeze.
Storage Instructions
Keep frozen at -18°C until required
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Biscuit Base with a layer of Lemon Cheesecake topped with a Lemon and Orange Marbled Glaze.
Dairy Cream (MILK) (18%), Full Fat Cream Cheese (MILK)(16%), Crème Fraiche (MILK) (8%), Sugar, Clear Gel [Glucose Syrup, Sugar, Water, Gelling Agent (E407), Acidity Regulators ( E330, E331)], Margarine[Palm and Rapeseed Oil, Water, Emulsifier (E471)], Water, White Chocolate Coating [Sugar, Palm Oil, Skimmed MILK Powder, Whey Powder (MILK), Emulsifier (SOYA Lecithin), Flavouring], White Chocolate [ Sugar, Cocoa Butter, MILK Powder, Emulsifier (SOYA Lecithin), Flavouring], Gluten Free Flour [Potato Starch, Rice Flour, Stabiliser (E415)], Brown Sugar, Gluten Free OATMEAL, Whey Powder (MILK), Flavouring, Lemon Concentrate, Modified Maize Starch, Glucose Syrup, Partially Inverted Refiners Syrup, Gluten Free Raising Agents (E450, E500), Acidity Regulator (Citric Acid), Lemon Oil, Salt, Stabiliser (E415), Colours (Lutein).

Contains Milk (and products thereof)
Contains Soybeans (and products thereof)
Contains Oats (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Flavourings
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    107 g or ml
Pieces/Slices per 100g    14 Slices
Energy/Calories per 100g    1386 kJ
Energy/Calories per 100g    364 kcal
Protein per 100g    4.1 g
Fat per 100g    24 g
       of which Saturates per 100g    12.3 g
Carbohydrate Per 100g    31.6 g
       of which Sugars per 100g    17.5 g
Fibre per 100g    0.3 g
Salt per 100g    0.1 g
  • Description
    Biscuit Base with a layer of Lemon Cheesecake topped with a Lemon and Orange Marbled Glaze.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info