Gluten Free Vegetable Bouillon

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Directions For Use
Mix 10gm Bouillon per 1 litre of boiling water.
Storage Instructions
Store in a cool dry place away from strong odours and direct sunlight.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Vegetable Bouillon

Salt, Flavour Enhancer (E621), Maltodextrin, Yeast Extract, Palm Oil, Garlic Blend (Salt, Natural Flavouring), Ground Allspice, Ground Clove, Flavour Enhancer (E635), Sage Blend (Salt, Flavouring), Ground Nutmeg, Rapeseed Oil, Turmeric Extract.

Contains Palm Oil (and products thereof)
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Energy/Calories per 100g    618 kJ
Energy/Calories per 100g    147 kcal
Protein per 100g    12.2 g
Fat per 100g    3.8 g
       of which Saturates per 100g    2.4 g
Carbohydrate Per 100g    16 g
       of which Sugars per 100g    0.6 g
Salt per 100g    67.8 g

Gluten Free Vegetable Bouillon is used in the following recipes...

Mushroom & Cauliflower Risotto
Spicy Tomato Sushi Rolls

  • Description

    Vegetable Bouillon

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
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