HANDMADE CAKE COMPANY Iced Lemon Drizzle Cake

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Product code:
616518
Directions For Use
•REMOVE FILM BEFORE DEFROSTING •Defrost at room temperature for 4 hours •Serve at room temperature •Once defrosted store in a cool dry place •Do not refreeze once defrosted •Consume within 5 days
Storage Instructions
Store at -18°C. Once defrosted store in a cool dry place.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
Sugar, WHEAT Flour (with Calcium Carbonate, Niacin, Iron, Thiamin), Pasteurised Free Range EGG, Fondant Icing (12%) [Sugar, Water, Glucose Syrup, Humectant (Sorbitol)], Butter (MILK), Pasteurised Lemon Juice (7%), Rapeseed Oil, Raising Agents (E450, E501), Concentrated Lemon Juice (0.4%), Lemon Oil (0.2%).

Contains Eggs (and products thereof)
Contains Gluten
Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Pieces/Slices per 100g    0.92 Pieces
Energy/Calories per 100g    1688 kJ
Energy/Calories per 100g    402 kcal
Protein per 100g    4.7 g
Fat per 100g    17 g
       of which Saturates per 100g    8.9 g
Carbohydrate Per 100g    58.7 g
       of which Sugars per 100g    39.1 g
Fibre per 100g    0.9 g
Salt per 100g    0.47 g
Sodium per 100g    0.188 g
  • Description
    A light lemon sponge drizzled with zingy lemon syrup and topped with fondant icing.
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info