KNORR Beef Bouillon Paste

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Directions For Use
Pour 1 litre of boiling water onto a dessert spoon (25g) of Bouillon Paste. Stir until dissolved. Makes 40 Litres
Storage Instructions
Keep tub tightly closed in a cool dry place 15-20 Degrees Celsius.


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A Beef Flavour Paste Bouillon
Salt, palm fat, flavourings, potato starch, maltodextrin, yeast extract, sunflower oil, sugar, beef extract (1.7%), caramel syrup, CELERY seeds.

Contains Celery/Celeriac (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Flavourings
Suitable for Sufferers of Lactose Intolerance
Suitable for a Coeliacs Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    100 g or ml
Energy/Calories per 100g    1675 kJ
Energy/Calories per 100g    400 kcal
Protein per 100g    13 g
Fat per 100g    26 g
       of which Saturates per 100g    14 g
Carbohydrate Per 100g    27 g
       of which Sugars per 100g    6.4 g
Fibre per 100g    0.6 g
Salt per 100g    24.6 g
Sodium per 100g    9.84 g

KNORR Beef Bouillon Paste is used in the following recipes...

Beetroot and Carraway Borscht

  • Description
    A Beef Flavour Paste Bouillon
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes