LA TUA PASTA Tomato Mozzarella Filled Gnocchi

Vegetarian Icon


Please login to see prices

  • Share this product
Product code:
Directions For Use
Cooking Instructions Cook for 5-6 minutes in boiling water or Deep Fry for 2-3 minutes. Allow to stand for 2 minutes after cooking.
Storage Instructions
Keep Frozen at -18 C. To maintain quality do not defrost, cook straight from frozen.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Soft parcels of dough made from potatoes filled with Tomato, Basil & Mozzarella

Pasta (78%): Potato Puree, Water, Beetroot Powder (1%). Potato Puree contains: Milled Potato Flakes (Potato, Emulsifier: E471 (Palm Free), Antioxidant Sodium METABISULPHITE E223, spices, Vegetable Extracts) (70%), Starch (Corn, WHEAT), Salt, Flour (WHEAT), spices. Filling (22%): Mozzarella Cheese (Pasteurized MILK, Animal Rennet (MILK), Cultures) (75%), Marinated slow roasted Tomatoes (Tomatoes, Sunflower Oil, Salt, Garlic, Oregano) (24%), Basil (1%), Black Pepper. Dusted with Rice Flour.

Contains Milk (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Artificial Antioxidants
Contains Artificial Preservatives
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    125 g or ml
Energy/Calories per 100g    825 kJ
Energy/Calories per 100g    198 kcal
Protein per 100g    5.5 g
Fat per 100g    6.2 g
       of which Saturates per 100g    2.7 g
Carbohydrate Per 100g    28.8 g
       of which Sugars per 100g    0.9 g
Salt per 100g    0.3 g
  • Description

    Soft parcels of dough made from potatoes filled with Tomato, Basil & Mozzarella

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info