UPCOMING PLANNED MAINTENANCE Please note the kff website will be unavailable and it won't be possible to order between 4:00pm-8:00pm Saturday 28th February.
Prices are correct at the time of going to print, all information is subject to change without notice. Our product details, including product names, descriptions, specifications and images of serving suggestions, are not intended to constitute the full legal description of the products, and does not necessarily include all information including allergens. Kff may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging or alternatively contact Kff Customer care on 0808 582 9798.
Our artisan Tonnarelli is a thicker version of our Spaghetti and is traditionally from Lazio. They are made using premium quality Italian durum wheat and 00 flour and have a high free-range egg content (30%), which gives them a light and silky texture. They only take minutes to cook, maintain their shape and bite exceptionally well. They are a versatile type of pasta which can be paired with many different sauces
Contains Eggs (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Average Serving | 125 g or ml |
| Energy/Calories per 100g | 1185 kJ |
| Energy/Calories per 100g | 280 kcal |
| Protein per 100g | 12.6 g |
| Fat per 100g | 4 g |
| of which Saturates per 100g | 1.1 g |
| Carbohydrate Per 100g | 47.7 g |
| of which Sugars per 100g | 1.3 g |
| Salt per 100g | 0.7 g |
Our artisan Tonnarelli is a thicker version of our Spaghetti and is traditionally from Lazio. They are made using premium quality Italian durum wheat and 00 flour and have a high free-range egg content (30%), which gives them a light and silky texture. They only take minutes to cook, maintain their shape and bite exceptionally well. They are a versatile type of pasta which can be paired with many different sauces
Contains Eggs (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for a Vegetarian Diet
Always read the label before using the product and never rely solely on the information presented on our website.
| Average Serving | 125 g or ml |
| Energy/Calories per 100g | 1185 kJ |
| Energy/Calories per 100g | 280 kcal |
| Protein per 100g | 12.6 g |
| Fat per 100g | 4 g |
| of which Saturates per 100g | 1.1 g |
| Carbohydrate Per 100g | 47.7 g |
| of which Sugars per 100g | 1.3 g |
| Salt per 100g | 0.7 g |