KFF

BISTO Vegetable Gravy Granules

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1.9kg

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Product code:
302445
Directions For Use
To make delicious Bisto Gravy, just add boiling water to the granules and stir! See make up instructions in the table. Amount of Granules Amount of Water Servings (50ml) Weight or Heaped tbsps 75g 2 ½ tbsp 1 Litre 21 225g 8 tbsp 3 Litres 64 375g 13 tbsp 5 Litres 107 Whole Pack 25 Litres 538
Storage Instructions
Store in a cool dry place, away from direct heat and sunlight. Keep box closed after part use.
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Vegetarian Gravy Granules 1.9kg
Potato Starch, Maltodextrin, Salt, Palm Oil, Sugar, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Yeast Extract (contains BARLEY), Dried Onion, Colour (E150c), Flavour Enhancer (E621), Onion Powder, Vegetable Extracts (Onion, Carrot, CELERY, Tomato), Emulsifier (E322) (contains SOYA), Dried Parsley, Flavourings.

Contains Celery/Celeriac (and products thereof)
Contains Soybeans (and products thereof)
Contains Barley (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Contains Artificial Colours
Contains Artificial Flavour Enhancers
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    50 g or ml
Energy/Calories per 100g    1585 kJ
Energy/Calories per 100g    377 kcal
Protein per 100g    2.4 g
Fat per 100g    12.7 g
       of which Saturates per 100g    8.8 g
Carbohydrate Per 100g    62.2 g
       of which Sugars per 100g    18.8 g
Fibre per 100g    2.1 g
Salt per 100g    14.21 g
  • Description
    Vegetarian Gravy Granules 1.9kg
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info