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LEE KUM KEE Hoi Sin Sauce

LEE KUM KEE Hoi Sin Sauce

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2x2.45kg

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Please note this product is now sold by the case rather than an individual unit.

Product code:
053711
Directions For Use
Best for dips, stir-fries, dressings, marinades, glazing/roasts. The Professional Range provide chefs and professional kitchens with specially produced and packaged sauce solutions for high quality sauces. This is a must in Chinese kitchens, used in crispy aromatic duck and many chinese classics such as Kung Pao Chicken.
Storage Instructions
After opening, refrigerate and use within 8 weeks and before expiry date. Best Before: See bottle for date.
Certification
BRC Certified Production
Specification Download
Basic Allergens & Nutrients PDF
Full Product Specification PDF

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Sugar, Water, Fermented SOYBEAN Paste (Water, Salt, SOYBEANS, WHEAT Flour). Salt, Sweet Potato Powder, Colour (Plain Caramel). Modified Corn Starch, Dehydrated Garlic, SESAME SEED Paste, Spices, Salted Chili Peppers (Chilli Peppers, Salt). Acid (Acetic Acid).

Contains Sesame Seeds (and products thereof)
Contains Soybeans (and products thereof)
Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    40 g or ml
Pieces/Slices per 100g    50 Portions
Energy/Calories per 100g    963 kJ
Energy/Calories per 100g    227 kcal
Protein per 100g    1.7 g
Fat per 100g    1.6 g
       of which Saturates per 100g    0.3 g
Carbohydrate Per 100g    51 g
       of which Sugars per 100g    47 g
Salt per 100g    6.4 g

LEE KUM KEE Hoi Sin Sauce is used in the following recipes...

Vegan Beef Boa Buns
Peking Duck of Pizza
Ban Mi

  • Ingredients
    Sugar, Water, Fermented SOYBEAN Paste (Water, Salt, SOYBEANS, WHEAT Flour). Salt, Sweet Potato Powder, Colour (Plain Caramel). Modified Corn Starch, Dehydrated Garlic, SESAME SEED Paste, Spices, Salted Chili Peppers (Chilli Peppers, Salt). Acid (Acetic Acid).
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes
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