Oval Garlic & Coriander Naan Breads

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Directions For Use
From Frozen unless otherwise stated Oven: Remove all packaging and sprinkle lightly with water. Place directly on the oven rack in a preheated oven at 200°C, Gas Mark 6 for 4-5 minutes. Shelf life once defrosted: consume within 24 hours.
Storage Instructions
Keep Frozen. Store at -18°C or below
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

An oval piece of thuck bread with a topping of garlic and coriander.

WHEAT Flour (Fortified with Calcium, Iron, Thiamin, Niacin), Water, Rapeseed Oil, Raising Agents (Monocalcium Phosphates, Sodium Bicarbonate), Vegetable Ghee (Palm Oil, Rapeseed Oil), Garlic (1.5%), Yeast, Coriander (0.5%), Salt, Kalonji Seeds (0.5%), Dextrose.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Contains Palm Oil (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    58 g or ml
Pieces/Slices per 100g    1.72 Pieces
Energy/Calories per 100g    1222 kJ
Energy/Calories per 100g    289 kcal
Protein per 100g    7.7 g
Fat per 100g    4.7 g
       of which Saturates per 100g    1 g
Carbohydrate Per 100g    53 g
       of which Sugars per 100g    0.6 g
Fibre per 100g    2.2 g
Salt per 100g    0.96 g
Sodium per 100g    0.384 g

Oval Garlic & Coriander Naan Breads is used in the following recipes...

South Indian Style Fish Curry

  • Description

    An oval piece of thuck bread with a topping of garlic and coriander.

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes