Hirata Buns (Asian Style Steamed Buns)

1x60

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Product code:
540166
Directions For Use
From Frozen unless otherwise stated Microwave: (1900W): Place two buns on a non-metallic plate and cover with cling film. Cook at full power for 27 seconds. Oven: Steam Oven: Evenly space the buns with 5 cm gaps onto wire trays. Steam on full power for 8 minutes. Hob: Steam from frozen for 10 minutes over rapidly boiling water. Steam from defrost for 5 minutes over rapidly boiling water.
Storage Instructions
Keep Frozen. Store at -18°C or below
Certification
BRC Certified Production

 

We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

Traditional style Oriental steamed bun. (1 x 60)
WHEAT Flour, Water, Corn Starch, Sugar, Fully Refined Soybean Oil, Yeast, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Mono Calcium Phosphate), Salt, Tapioca Starch.

Contains Wheat (and products thereof)
Contains Cereal (and products thereof)
Suitable for Sufferers of Lactose Intolerance
Suitable for a Vegan Diet
Suitable for a Vegetarian Diet

Always read the label before using the product and never rely solely on the information presented on our website.

Average Serving    50 g or ml
Pieces/Slices per 100g    2 Pieces
Energy/Calories per 100g    1176 kJ
Energy/Calories per 100g    281 kcal
Protein per 100g    5.24 g
Fat per 100g    3.85 g
       of which Saturates per 100g    0.53 g
Carbohydrate Per 100g    55.61 g
       of which Sugars per 100g    8.35 g
Salt per 100g    0.45 g
Sodium per 100g    0.18 g

Hirata Buns (Asian Style Steamed Buns) is used in the following recipes...

Sweet Tamarind Duck Hirata Buns
Jackfruit Bao Buns

  • Description
    Traditional style Oriental steamed bun. (1 x 60)
  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info
  • Recipes