MIDDLETON Prestige Batter Mix

055641

Make Up Instructions: 1kg of mix requires 1800ml of cold water If using an electric mixer: 1. Use beater attachment and add the water to the bowl 2. Blend in the batter mix on a slow speed. Scrape down and mix on second speed for 2 minutes. Uses as required. If mixing by hand: 1. Add water to bowl gradually, add dry mix whisking until all mix is lump free and a creamy texture Water usage is approximate and can be altered to personal choice. Cooking Instructions For ideal results, Middleton’s Prestige Batter is best fried at 175ºC. Cook for 3-4 minutes until the fish is cooked throughout and the batter is crisp and golden. Middleton Tip: For perfect results, lightly coat the fish in flour or rice cones immediately before battering.

Store in a cool, dry place.

BRC Certified Production