ZORBA Mushroom Soup

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Directions For Use
Storage Instructions
Keep Refrigerated. Once opened keep refrigerated and consume within 3 days. Do not freeze.
BRC Certified Production


We believe the information provided is correct at the time of issue, we give no warranty either actual or implied and no guarantee that the information provided is accurate. To ensure that you have the most up to date information please check the label on delivery.

A creamy soup made with mushrooms, garlic and finished with thyme

Water, Mushrooms (14%), Potatoes, Whipping Cream (MILK) (5%), Onion, Cornflour, Mushroom Stock (Mushroom Stock (Water, Mushroom Extract), Maltodextrin, Salt, Yeast Extracts, Glucose Syrup, Flavourings, Sunflower Oil, Citric Acid), Garlic Puree, Dried Mushroom Mix (Oyster Mushroom, Shitake Mushroom, Porcini Mushroom), Yeast Extract, Thyme, Black Pepper.

Contains Milk (and products thereof)
Contains Artificial Flavourings
Suitable for a Vegetarian Diet

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Average Serving    250 g or ml
Energy/Calories per 100g    179 kJ
Energy/Calories per 100g    43 kcal
Protein per 100g    0.8 g
Fat per 100g    2 g
       of which Saturates per 100g    1.3 g
Carbohydrate Per 100g    5.1 g
       of which Sugars per 100g    0.5 g
Calcium per 100g    7.73 mg
Fibre per 100g    0.5 g
Folate/Folic Acid per 100g    25 µg
Iron per 100g    0.3 mg
Salt per 100g    0.6 g
Sodium per 100g    0.239 g
Vitamin A per 100g    60 µg
Vitamin C per 100g    0.5 mg
  • Description

    A creamy soup made with mushrooms, garlic and finished with thyme

  • Ingredients
  • Dietary & Allergen Info
  • Nutritional Info