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Main Meals

Chicken & Chorizo Kebab

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Spring Chicken & Bacon Pie

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Pancetta & Pea Linguine

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One-Pot Brazilian Feijoada

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Seafood Medley

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Sea Bass, Asparagus & Artichoke

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Seafood Linguine

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Moqueca Prawn Stew

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Pea, Bean & Lemon Risotto

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Quorn Korma

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Sri Lankan Vegetable Curry

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Cauliflower Dhal

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Thai Chilli Prawn & Cauliflower Stir Fry

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Chicken & Cauliflower Burrito Bowl

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Mushroom & Cauliflower Risotto

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Potato Gnocchi with Piquillo Peppers

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Sundried Tomato, Spinach and Cheese Stuffed Chicken

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Toad in the hole

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Fiery Three Bean Pie

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Chicken & Chorizo Pasta Bake

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Thai Chicken Buddha Bowl

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Tofu & Wild Rice Poke Bowl

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Chilli Prawn Ramen Bowl

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Jackfruit Buddha Bowl

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Simple Duck Confit

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Roast Duck Legs with Plum Sauce

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Prawn Noodle Broth

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Chicken Pasta

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Cod Loin with Louisiana Style Potatoes

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Pork Souvlaki with Feta

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Beef & Mushroom Stroganoff with Pasta

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Beef Wellington

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Brazilian Moqueca with Hake

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Pan Fried Seabass Fillets on Fried Sweet Potatoes

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Spicy Thai Style Crab Cakes with Pepper Sauce

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Scallop on Pea Puree

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Seared Salmon on Dressed Salad

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Moules et Frites

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Chicken Thigh Curry with Coconut Basmati & Wild Rice

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Hake with Baby Potatoes and Coriander Sauce

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Cod Loin With Saffron Risotto

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Pan Roasted Chicken Supreme with Truffle Oil Pesto

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Portobello Pot Roast

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Prawn & Potato Curry with Pilau Rice

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Vegan Thai Red Curry with Indian Spinach Rice

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Kalamata Olive & Chickpea Paella

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Mussels with Pancetta & Olives

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Spicy Roasted Carrot, Parsnip & Tahini Lentil Salad

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Udon Noodle Soup with Caramelised Cabbage

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Chinese New Year

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Beetroot & Wild Roquette Tart

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Vegan Green Buddha Bowl

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Salmon Poke Bowl

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Cranberry Crusted Rack of Lamb

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Bavette Steak with Bloody Mary Tomato Salad & Frites

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Charcoal Chicken Breast with Vegetable Rice

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Chicken Pot Pie with Thyme and Leeks

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Harissa Spiced Lamb Loin Chops with Bulgur Wheat Salad

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Pork Belly with Mashed Potato and Crispy Kale

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Posh Pie, Mash & Liquor

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Roasted Root Vegetable Box with Chimichurri

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Curried Lentil Pie

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Grilled Seabass Fillets

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Lamb Koftas

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Vegetable Skewers

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Drunken Noodles

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Spinach & Courgette Gnocchi

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Vegetarian Grazing Board

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Blackened Rump Steak with Salsa Criolla

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Vegan Cumberland Sausage with Sweet Potato Mash

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Thai Style Butternut Curry

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South Indian Style Fish Curry

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Malaysian Beef Curry

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Ribeye Steak on flatbread

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Sirloin Steak with Tarragon Dressing

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Malaysian Pork Belly Strips

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Apricot Cinnamon Lamb Meatball Tagine

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Pan fried Halibut on Chilli Roasted Cauliflower Salad

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Mexican Mole Chilli

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Butternut Squash Mac 'n' Cheese

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Stuffed Chicken Supreme with Little Gem Broth

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Belgian Beer Steamed Mussels

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Chicken Majboos

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Salt Baked Beetroots

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Thai Style Mussels

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Spanish Style Mussels

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Italian Style Mussels

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Indian Style Mussels

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Pulled Pork Buddha Bowl

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Lamb Hot Pot

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Crispy Pork Escalope With Salsa Verde

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Chicken Wrapped In Pancetta With Pangrattato And Spaghetti

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Steak Bavette With Chimichurri

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Salmon, Pea And Mint Fishcakes

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Spaghetti With Anchovy And Chilli

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Leftover Roast Beef Hash

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Risotto filled Portobello Mushroom

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BBQ Fish Platter

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BBQ Meat Platter

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Flavoured Butters

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Breaded seafood platter

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Porky platter

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Burrata With Pappardelle & Spiced Tomato Sauce

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Thai Massaman Beef Curry

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Lentil And Spinach Dahl With Roasted Cauliflower

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Sri Lankan Fish Curry

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Caribbean Style Chicken Curry

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Purple Pineapple Chicken Tikka Pasties

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Paneer Tikka Skewers

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Curried Squid

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Tasty Tarts

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Gluten Free Vegan Penang Curry

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Beef Goulash With Bread Dumplings

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Not Beef Pie, Pie!

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Artichoke Risotto With Turnip Scallops

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Purple Pineapple Meatless Meatballs with Noodles

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Caper Beurre Blanc Halibut

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Farm To Fork Chateaubriand

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Farm To Fork Chicken Supreme

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Dressed Crab

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Lobster Thermidor

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Farm To Fork Pork Belly Bites with Sticky Rice

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Sesame Teriyaki Tuna

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Gnocchi with kale and spinach

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